Fatty Fish Sushi Restaurant Menu (Update 2025)
Welcome to Fatty Fish Sushi Restaurant, a haven for sushi lovers located in Everett, WA. Here, you will discover a menu that beautifully combines traditional and modern sushi crafting, catering to every palate, including vegan options.
Highlights of our menu include:
- Signature Rolls: Dive into our creative concoctions that burst with fresh flavors and textures.
- Sashimi and Nigiri: Experience the simplicity and artistry of expertly sliced fish, complemented by perfectly cooked rice.
- Vegan Delights: Revel in unique, plant-based sushi that tantalizes taste buds without compromising on flavor.
Whether you’re dining with family or enjoying a romantic evening, Fatty Fish offers a casual yet trendy atmosphere. With options for takeout and delivery, along with amenities like QR code menus and happy hour specials, this restaurant effortlessly caters to your sushi cravings and lifestyle. Don't forget to ask about our catering services for your next gathering!
Starter Salads
Seaweed Salad
sesame seed, Vegetarian dish.
Avocado Salad
Vegetarian dish. Sliced avocado over romaine, sesame seed, and served with house ginger dressing.
Kani Salad
Crab stick, cucumber, tobiko, sesame seed, Japanese mayo.
Green Salad
Vegetarian dish. House ginger dressing.
Squid Salad
sesame seed
Shrimp Avocado Salad
Four pieces jumbo shrimps, romaine, spring mix, dried cranberries, balsamic glaze and Japanese yuzu sesame dressing.
Sushi Sashimi Combo
Ten pieces sashimi, five pieces sushi and spicy tuna roll.
Sashimi Deluxe
18 pieces of chefs selection sashimi.
Sushi For Beginners
Five pieces of cooked sushi and California roll.
Chirashi
Fifteen pieces assorted sashimi on seasoned rice.
Sushi Deluxe
Ten pieces of sushi and tuna roll.
Fatty Fish Sushi Special
Signature dish. Three pieces of tuna, salmon and yellowtail each and a spicy tuna roll.
Fatty Fish Sashimi Special
Five pieces of tuna, salmon and yellowtail each.
Sushi Bar Entrees
Appetizers
Spicy Tuna Tartare
Chopped tuna, avocado and special sauce
Calamari
batter fried calamari served with sweet spicy mango sauce
Crabmeat Ravioli
Signature dish. 5pcs fried and battered kani with cream cheese, Japanese mayo and tobiko outside.
Sushi Pizza
Spicy tuna, guacamole and seaweed salad. Spicy.
Shrimp Shumai Fried
6 pcs fried shrimp dumpling
PanSeared Edamame
Vegetarian dish. Soy bean, sesame seeds.
Takoyaki
5 pcs takoyaki with bonito flakes on top and served with takoyaki sauce
Agedashi Tofu
deep fried tofu with bonito flakes Served with sauce
Tempura Platter
2 jumbo Shrimps and 6 vegetables battered fried with tempura sauce.
Edamame Steamed
Vegetarian dish.
Jalapeno Poppers
4 pcs deep fried with spicy tuna, cream cheese, and jalapeno topped with spicy mayo bonito flakes
Gyoza Pork
6 pcs Panfried Japanese dumpling.
Shrimp Tempura
Jumbo shrimps tempura
Gyoza Vegetables
6 pcs Panfried Japanese dumpling
California
Kani, cucumber, avocado, tobiko
Eel Cucumber
Eel and basil sauce on top
Sweet Potato
Deep fried sweet potatoes
Avocado Cucumber
Vegetarian dish.
Boston
Shrimp, romaine, cucumber, japanese mayo
Fried Oyster
Eel sauce.
Florida Roll
Dungeness crabmeat, avocado, cucumber, tobiko , Gluten free
Spider Roll
Whole solf shell crab tempura, cucumber, avocado and tobiko.
Eel Roll
Yellowtail
Scallion
Spicy Scallop Roll
Crunch, scallion
Salmon Skin
Salmon skin, cucumber, eel and basil sauce
Avocado Roll
Tuna Avocado Roll
tuna, avocado
Classic Rolls
Kitchen
Chicken Teriyaki
White meat chicken, veggies, sesame seed, and rice
GT Seafood Ramen
Spicy soup based with 3 jumbo shrimps, squid ball, fish cakes, half softboiled, bamboo, corn, green onions, sesame oil
Chicken Udon
Miso based with white meat chicken, corn, veggies, green onion, and sesame oil.
Vegetable Udon
Vegetarian dish. Miso based with enoki mushroom, veggies, tofu, corn, green onion, and sesame oil.
Tonkotsu Ramen
Signature dish. Pork broth, pork belly, half softboiled egg, green onions, corn, bamboo shoots, kikurage sesame seed, and sesame oil.
Miso Ramen
Vegetarian dish. Miso based with tofu, half softboiled egg, green onions, corn, veggies, and sesame oil.
Salmon Teriyaki
sesame seed, onion, veggies, rice
Shrimp Teriyaki
large shrimps, onion, veggies, sesame seed, rice
Ponzu Sauce
Sushi Rice
fish Seasoning on the rice
Ramen SoftBoiled Egg
Eel Sauce
Premium Rice
Plain rice
Spicy Mayo
Tempura Sauce
Teriyaki Sauce
Ginger Dressing
3 oz
Side Orders
Beverages
Marble Soda
Original or strawberry or lychee
Perrier Sparkling Water
Soda
Fried Oyster
served with eel sauce
Avocado Cucumber
Vegetarian dish.
Spider Roll
Signature dish. Whole solf shell crab tempura, cucumber, avocado and tobiko.
Eel Roll
Maki Roll or Hand Roll
SushiSashimi A La Carte
Creamy Scallop Sushi Only 1 Pc
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Albacore Binnaga
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon Belly
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail Hamachi
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Salmon
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Squid Ika
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Egg Tamago
Crab Stick Kani
Flying Fish Roe Tobiko
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Smoke Salmon
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Shrimp Cooked Ebi
1 pc
Bluefin Tuna
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Yellowtail Belly
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
OToro Fatty Tuna
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Surf Calm Hokki 1 Pc
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Seared Salmon
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Eel Unagi
1 pc
Hokkaido Scallop Hotate
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Mackerel Saba
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Octopus Tako
Red Snapper Madai Japan
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Amber Jack
Note Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Uni Sushi
1 pc
Saba Mackerel
Surf Calm
Tobiko Sushi
1 pc
Albacore
Hokkaido Scallop
Squid
Salmon Roe Ikura
1 pc for sushi or sashimi
O Toro
Smoked Salmon
Eel
One piece sushi or sashimi
Shrimp Cooked
Ebi
Red Snapper Madai
Japan
King Salmon
Note consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Carrot Ginger Soup
Signature dish.
Miso Soup
Soy bean soup with tofu, seaweed and green onion
Lobster Miso Soup
lobster, tofu, enoki, seaweed and green onion
Crab Miso Soup
real crabmeat, tofu, enoki, green onion, seaweed
Soups
Chefs Signature Rolls
Everett Roll
spicy yellow albacore, crunch, avocado topped with yellowtail, green onion spicy yuzu jalapeno garlic sauce
New York Roll
Spicy tuna and yellowtail, topped with chopped scallop, crunch, green onion, tobiko with spicy special sauce
Oyster Bay Roll
Fried oyster inside, topped with tuna, eel, avocado, green onion, tobiko with wasabi mayo and eel sauce.
Mill Creek Roll
Spicy tuna, kani and avocado, topped with salmon, crunch, tobiko, green onion with special sauce.
Naruto Roll
Does not contains rice. Tuna, salmon, yellowtail, kani, avocado, tobiko, wrapped with cucumber, comes with sunomono sauce.
Snohomish Roll
lobster salad cucumber inside topped with seared salmon belly, tobiko with yuzu miso sauce
Ichiban Roll
Shrimp tempura, topped with spicy tuna, tobiko,green onion, and crunch with special sauce.
No. 2 Roll
Inside spicy tuna crunch, Cajun tuna on top, green onion served with wasabi mayo sauce.
Naruto
Does not contains rice. Tuna, salmon, yellowtail, kani, avocado, tobiko, wrapped with cucumber, comes with sunomono sauce.
Mochi Ice Cream 2 Pcs
Green tea or mango.
Ice Cream
2 scoops
Macaron Green Tea 2 Pcs
bitesize
Macaron Tiramisu 2 Pcs
Bitesize
Mochi Ice Cream
2 pcs Green tea or Red Bean
Desserts
Lunch Specials
Chicken Teriyaki Bento
White meat chicken, onion, veggies, sesame seed, 4 pcs California roll, shrimp shumai and rice.
Sushi And Sashimi Lunch
4 pcs sushi, 8 pcs sashimi with California roll. Note Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Tuna Poke
Spicy. Apple, lettuce chefs special poke sauce and rice. Note Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk brone illness.
Salmon Poke
Spicy. Apple, lettuce, chefs special poke sauce and rice. Note Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk brone illness.
Sashimi Lunch
10 pcs assorted sashimi. Note Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Shrimp Teriyaki Bento
5 pcs of shrimps, sesame seed, veggies, 4 pcs California roll, shrimp shumai and rice.
Any 2 Rolls
Choose any 2 maki rolls cut roll or hand rolls cone shaped
Chirashi Lunch
10 pcs assorted sashimi on top of seasoned rice. Note Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk brone illness.
Sushi Lunch
5 pcs sushi with California roll. Note Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness